October is National Seafood Month

October is National Seafood Month, making this the perfect time to recognize the significant role that seafood plays in our lives. Seafood and fish products are the third-largest source of dietary protein worldwide, following cereals and milk.

And in the U.S., people are consuming more seafood than ever before – 20.5 pounds per person in 2021 and growing. Shrimp tops the list of most-consumed seafood in the States, with the average American enjoying 5.9 pounds annually.

At ProBin, we are proud to support the unique demands of the seafood industry by offering tailored packaging solutions. Choosing the right solution can make a big difference in efficiency, quality, and cost.

Competitive Pricing

One of the key advantages of ProBin’s seafood packaging is competitive pricing, making it an affordable option without compromising on quality.

Quick Delivery

Seafood is highly perishable and requires packaging that can maintain its freshness throughout transit and storage. That’s why we ensure orders are shipped promptly, straight from our warehouse stock, delivering within 2-3 days. This quick turnaround means your seafood will spend minimal time outside of optimal conditions, reducing the risk of spoilage and maintaining product integrity.

Outer Sleeve

Our packaging design incorporates a durable outer sleeve, which provides several essential benefits for seafood packaging. The sleeve offers increased bursting strength, protecting the packaging from damage during shipping. It also provides enhanced moisture resistance. Whether you are transporting oysters, shrimp, or fish, our packaging is designed to stand up to the challenging conditions that seafood requires.

Interior Liner Coating

One standout feature of ProBin’s packaging is the coating on the interior liner, which creates a moisture barrier. This coating helps to protect against ice and moisture from the product, in most cases eliminating the need for a polybag liner. In fact, many of our customers have found that using Probin’s packaging significantly reduces the need for additional liners, even for longer transit times. The seafood is packed in ice within the bins and remains in a refrigerated or frozen environment during both transit and storage, ensuring optimal freshness.

Cost Efficient

Reducing the need for polybag liners saves on both labor and material costs, minimizing the time spent packing seafood and streamlining operations. Fewer materials mean lower costs, helping you save on every shipment. Reductions in labor and material costs add up over time, providing substantial savings for your business.

ProBin’s packaging solutions are designed with seafood in mind, offering protection from moisture and damage while minimizing the need for additional materials. With fast delivery, competitive pricing, and packaging built for durability, ProBin is the ideal partner for your seafood packaging needs. Our goal is to help you deliver the freshest product possible to your customers, while also keeping costs in check and processes efficient.

Contact ProBin today for a smarter, more efficient way to package and ship your seafood products.